Tenderized pork loin served on a bun with house made sweet and spicy pickles and zesty beer mustard.
Blackened alligator smothered in a zesty remoulade and served on a Cuban roll with lettuce, tomato, onion and a side of sweet potato fries.
Three sliders made with ground lamb and topped with house made tzatziki, red onion, and feta cheese.
Hearty portion of marinated steak, on Cuban bread topped with grilled onions, peppers, mushrooms & melted mozzarella.
Fresh Lamb topped with Red Onion, Feta Cheese and Tzatziki on a Hawaiian bun.
Thick sliced-slow cooked corned beef, sauerkraut, Russian dressing, served on marbled rye. Vegetarian / Vegan option available.
Beer battered cod, served with fries, side of coleslaw, tarter sauce and malt vinegar.
Your choice of crispy or grilled chicken wrapped in a jalapeno cheddar tortilla, Applewood bacon, lettuce, tomato, vintage aged manchego cheddar & served with our homemade Ranch.
One full pound of delicious corned beef and pastrami, piled high & set on a thick cut, toasted, marbled rye with melted Swiss Cheese, Zesty Beer Mustard & pickles.
Slow roasted pork, shredded & smothered in our homemade Jim Beam Bourbon BBQ sauce & set on a bed of Digby’s homemade slaw.