Cabernet Sauvignon, Washington
Cold Soaked Two Days. Intense Color & Flavor Full Bodied with Firm Tannins. Rich Ripe Darkfruit, Black Current & Toasty Oak.
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Cabernet Sauvignon, Washington
Cold Soaked Two Days. Intense Color & Flavor Full Bodied with Firm Tannins. Rich Ripe Darkfruit, Black Current & Toasty Oak.
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